Author: Peter Bargh
Stems at Drama Studio, Sheffield University
With Gerald Garratty tonight to see Stems provide a live soundtrack to three vintage Georges Méliès movies, followed by a 15 minute live score to…
Galway
I stopped in Galway Bay for three nights at Galway Bay Sea View Apartments, The Promenade, Salthill. Great accommodation with spacious kitchen, large lounge and…
Malahide Castle
I was over in Ireland for a week from today and hired a car. Ryanair flight over from East Midlands FR535 at 6:30 and arrived…
Father Murphy at Chameleon Arts Cafe, Nottingham
Father Murphy at Chameleon Arts Cafe, Nottingham with support from Deadbeat at Dawn, Muscle & Marrow and Carla Bozulich. Deadbeat at Dawn stimulating beats Drums…
Bleaklow
My first trip with the Yorkshire Walking Group who arrange trips on Meet Up. The route was from Woodhead Tunnel, on the Longdendale Trail past…
Tapas
A lovely meal of Tapas prepared by my friend Anto with a bottle of Saint Emilion Grand Cru wine.
Venezuelan breakfast
A Venezuelan breakfast prepared by my friend Anto – Perico and Bollito
Yorkshire Lavender
On the way to Whitby I spotted a sign for Yorkshire Lavender (just north of York) so had a quick look around. It’s fee to…
Making Arepa
My friend Anto from Venezuela showed me how to make one of their traditional dishes – Arepa using P.A.N. corn flour.
A teardrop pot
I made my first pinch pot at Blue Elephant Studio in Sheffield – a teardrop pot with orange/red glaze. Not happy with the tip where…
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